Febev

Bouwjaar
1984 and full renovation in 2009 (with new floors, new walls, new doors and new chillers).
Totale oppervlakte
6503 m²
Oppervlakte bedrijf
1550 m²
Productsoorten
Pig meat and edible slaughter products : fresh and frozen
Lijst van landen waarnaar geëxporteerd wordt
Australia, Cuba, Japan, South-Africa, South-Korea, Vietnam, Canada, Hong Kong, Mexico, etc...
Beschrijving van de zone waar uw bedrijf zich bevindt
The establishment is located in a semi-industrial area / agricultural area, in the surrounding there are no polluting activities
Informatie over het personeel
There are 22 workers: 9 fulltime workers and 13 workers from subcontractors. All workers in the production rooms have the qualification as butcher
Aantal shifts
1 shift/day
Slachtcapaciteit (ton) per shift
Not applicable, only cutting plant
Aantal werkdagen per week
5 days a week
Jaarlijkse slachtcapaciteit (ton)
Not applicable, only cutting plant
Capaciteit van de snijzaal
Minimum 35 tons / day, good for minimum 9000 tons / year
Verwerkingscapaciteit slachtafval (ton)
- Red slaughter products : Minimum 3 tons/day
- Other slaughter products : Minimum 7 tons/day.
Koelkasten (capaciteit, aantal, type)
All chillers (5) and the freezer (1) are air blast and work with freon (R404A)
- Chiller carcasses : 300 to 350 pigs
- Chiller red slaughter products : 8 tons
- Chiller pieces 1 : 100 tons
- Chiller pieces 2 : 30 tons
- Chiller slaughter products : 10 tons
- Deep Freezer : 100 tons